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Showdowns Restaurant

While in Bryce Canyon check out some of the great eateries including the Showdowns Restaurant. They are open Sunday through Saturday from 5:30 to 9:30. Showdowns Restaurant allows any special requests, just give them a call ahead of time and talk to an employee or the manager.

Look through their menu of appetizers, soups and salads, steaks, favorites, burgers, chicken, and desserts. They have appetizers like bread and oil, chips and salsa, french fry basket, onion ring basket, mozzarella sticks, hot wings, quesadillas, and fries.

They have great soups as well as salads with your choice of ranch, Italian, honey mustard, balsamic vinaigrette, blue cheese, and caesar dressing. If you aren't feeling like a salad or soup try out their steaks. They serve a great Ribeye, a 10oz premium cut steak, flat iron steak, and a longhorn sirloin.

Showdowns Restaurant has very delicious entrees that come with a side of fries but you have the option to substitute onion rings for just $1.00. Some of the entrees at Showdowns Restaurant include: Philly Cheese Steak that is sauteed with onions and bell peppers and topped with pepper jack cheese, Chicken Quesadilla which is served with a side of sour cream and Chari's salsa, Southwest Steal Quesadilla which is sauteed with peppers and onions, and Rib Tip Basket which is smothered in your choice of Jack'd sauce or BBQ sauce and served with coleslaw.

Some of the Showdowns Favorites are the Salmon Fillet that is seasoned with garlic, pepper, and butter. Another favorite is the Campfire Trout which is wrapped and grilled with tomatoes and onions and seasoned with garlic butter sauce. One more favorite here at the Showdowns Restaurant is the Alfredo Pasta which is penne pasta that is topped with creamy Alfredo sauce and served with garlic bread.

While you are at the Showdowns Restaurant don't forget your dessert. They serve a few different options like chocolate chip cookie mug, s' mores to go, country cobbler pie, and a rootbeer float.

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